Wiener Schnitzel, a renowned Viennese specialty, is a classic dish traditionally crafted from delicately tenderized veal, generously coated in breadcrumbs, deep-fried to golden perfection, and garnished with a refreshing slice of lemon. Since opening in 1905, Figlmüller has specialized in authentic Austrian Wiener Schnitzel.
With two distinguished dining establishments in Vienna, Figlmüller has become an iconic destination for connoisseurs of this culinary delight. One can savor the exquisite flavors of Figlmüller at two prime locations: Bäckerstraße or the original Figlmüller on Wollzeile.
Immerse yourself in the rich heritage and delectable taste that Figlmüller has perfected over the years. A must-visit destination for aficionados of Viennese cuisine, Schnitzel.
World Famous Figlmüller Schnitzel
Figlmüller has earned widespread affection for its signature dish – the large pork tenderloin schnitzel. What sets this culinary masterpiece apart is its exquisite crunchy coating, made with special bread crumbs sourced from Austrian Kaiser Rolls. These rolls are crafted exclusively for Figlmüller, ensuring a unique and delectable touch to their schnitzel. Legend has it that this special coating makes the schnitzel “fit even for a Kaiser” to savor!
Prepare yourself for an extraordinary dining experience. Figlmüller’s schnitzel servings are nothing short of colossal, often surpassing the boundaries of your plate. The sheer size of this iconic dish adds to the allure, creating a visual spectacle that mirrors the extraordinary flavors within.
For an immersive glimpse into the Figlmüller schnitzel experience, head over to Instagram and explore the hashtag #Figlmueller. You’ll find a collection of posts showcasing individuals taking on the world-famous schnitzel. Join the community and witness the gastronomic adventures as enthusiasts share their encounters with this renowned Viennese delight. Whether you’re a seasoned schnitzel enthusiast or a first-timer, the #Figlmueller feed is sure to whet your appetite and inspire your next culinary escapade.
Weiner Schnitzel
In regards to schnitzel, a distinction arises based on the choice of meat. The term “Wiener Schnitzel” in Austria and Germany traditionally denotes a preparation featuring veal as the primary meat.
While variations such as pork or chicken schnitzel are equally delicious, veal emerges as the winner for a traditional schnitzel experience. The use of veal imparts a distinct richness and tenderness that elevates Wiener Schnitzel to a level of gastronomic excellence.
Veal, sourced and prepared with meticulous attention to quality, captures the essence of centuries-old culinary traditions. The result is a schnitzel that embodies the true spirit of Austrian and German gastronomy. Making it a timeless favorite for those who appreciate the nuances of classic cuisine.
Despite the long-standing tradition at Figmüller, I opted to try the Hänchen Schnitzel (Chicken Schnitzel).
Schnitzel & Sides
The Wiener Schnitzel at Figlmüller is nothing short of golden perfection, capturing the essence of culinary excellence. Each meticulously prepared schnitzel is a testament to Figlmüller’s dedication to crafting the finest dish of its kind.
A notable accompaniment to this gastronomic masterpiece is Figlmüller’s outstandingly flavorful potatoes. These potatoes, served as a side, complement the schnitzel perfectly, creating a symphony of tastes and textures that delight the palate.
It’s no surprise that Figlmüller proudly holds the crown for the best schnitzel in the world. The combination of their commitment to using top-quality ingredients, precise culinary techniques, and a rich culinary heritage results in a dining experience that transcends expectations. Figlmüller has become synonymous with the pinnacle of schnitzel perfection, attracting visitors from around the globe to savor the unparalleled quality and flavor that define this iconic Viennese establishment.
For those seeking the epitome of schnitzel indulgence, Figlmüller stands as a beacon, showcasing why their culinary creation has earned the prestigious title of the best schnitzel in the world. It’s not just a meal; it’s a culinary journey that leaves an indelible mark on the taste buds and captures the essence of exceptional dining.
Reservations at Figlmüller
As the acclaimed “House of Schnitzel,” Figlmüller is a popular culinary destination, especially during the evenings and weekends. To guarantee the best dining experience for your group, it is highly recommended to book a dinner reservation in advance.
By securing a reservation ahead of time, you not only ensure that your party will have a seat at this iconic establishment but also contribute to a smoother and more enjoyable dining experience. Figlmüller’s popularity can lead to high demand. Having a reservation ensures that you won’t miss out on dining at this world famous restaurant.
To make a reservation, contact Figlmüller directly via phone or use their online reservation system. Planning ahead creates the opportunity to select an ideal time for your group. This minimizes wait times and ensures a chance to fully relish the atmosphere and flavors that Figlmüller has to offer.
Enjoy a seamless dining experience and create lasting memories with your group in this renowned Viennese establishment.